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The Importance of Using a Properly Chosen Cutting Stick Cutting Sticks are a crucial accessory and a component for all types of three knife trimmers, paper cutters and other similar cutting machinery. Cutting sticks are inserted into the slot on the cutting machine and are there to preserve as well as maintain the sharpness of the edge of the cutting blade, which is directly used to cut the material. Each time you make the right selection of cutting sticks, you can considerably improve your cutting production and cut quality, as well as extend the edge life of your industrial paper knife or whatever industrial cutting blade you may be using. Print finishers nowadays don’t want anything short of top quality cutting, optimum durability and exceptional performance with their cutting sticks. Find products that satisfy all of these demands by offering the widest selection for all kinds of industrial paper knives, such as high speed steel, carbide and standard inlay. Here are some of the most widely available types of cutting sticks today: Basic Polyethylene Sticks
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Basic cutting sticks are typically made of Polyethylene.
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Polyethylene gives superior qualities in a cutting stick and is one of the most flexible and least expensive plastics when compared with other thermo-forming plastic materials. Premium Polypropylene These cutting sticks are created out of hardwearing Polypropylene (this plastic type is for applications requiring high impact resistance, strength and durability) and are perfect for high volume cutting environments. Polyvinyl Chloride (PVC) Polyvinyl chloride (PVC) cutting sticks are very popular types of cutting sticks. PVC is the most popular material used to manufacture plastic products, and you must look for PVC cutting sticks with notable strength and rigidity. Nylon These durable, cast nylon cutting sticks are highly dense and are specially made for high-volume pounding and cutting. Find a dealer that offers cutting sticks with excellent tensile and compressive strength. Superior quality cutting sticks’ natural smoothness and self-mending qualities can extend their longevity. This toughness of high quality sticks means you do not have to rotate them as often as you would other sticks. Finally, to ensure you get all the benefits of high quality cutting sticks, consider the following tips: > Premium quality cutting sticks for your paper cutters will guard your cutting blades and give a neat, sharp edge on your paper stack. > Sticks often come with 8 unique positions. You can rotate the stick 4 times, turn it end to end, and then rotated 4 times over. > A worn out cutting stick can compromise your bottom sheet’s cut quality. If this occurs, rotate the stick once or twice and then sharpen the knife. > Get a new cutting stick if your old one is well worn on all sides. Stalling will give you poor quality cuts. > Avoid setting the knife too deep; otherwise, the stick will be diminished.